A Colorful Feast and an Incredible Balance of Flavors, Colors, and Aromas – That’s What Thai Cuisine Is All About.
Treat yourself (or someone special) to an experience that will immerse you in the secrets of combining Thai flavors and exploring inspiring culinary techniques.
Together with Chef Aoy Wanichkam, you’ll prepare some of the most iconic dishes of Thai cuisine
At the course you will prepare:
- Shrimp and Chicken Pineapple Baked Rice
- Chicken Masaman Curry
- Deep-Fried Sweet and Sour Sea Bass Fish
- Mango Sticky Rice
Lecturer: Chef Aoy Wanichkam
Time: from 18:00 to 21:00
Location:Menu Cooking School, Ul. Maestro Mihail Milkov 6-8
The voucher is for one participant.
The course is suitable for all who want to expand their knowledge regardless of their age and skills.
